Thai Curried Squash Soup

Thai Curried Squash Soup

We’re all about Pumpkins this week, as we head into the Halloween Break.  This is a lovely spicy soup for warming up by the fire, after a brisk and breezy Autumn walk. While most people are familiar with Butternut Squash, there are many squash varieties and we like to experiment using which ever is at

Drumanilra Juicing article feature image

Juicing Your Way to a Healthy Diet

,Increasing our intake of fruit and vegetables has been linked to lower risk of heart disease, stroke and some cancers and is a great way to boost your immune system and fight disease. A 2017 study found that over 8 million premature deaths worldwide could be avoided if people consumed more fruit and veg.  In

3 Tasty and Tempting Autumn Vegetable Recipes

As the children head back to school, our focus turns to Autumn, and specifically our favourite Autumn Vegetable Recipes.  The change of season signals the harvest of pumpkin and squash, celeriac, fennel, cabbage and root vegetables like beetroot, carrots, parsnips and potatoes. Courgettes and tomatoes remain plentiful, and offer lighter notes to the more earthy

baked vegetarian zucchini boats, courgette farcie

Summer Vegetarian Supper

Our organic garden is over-flowing with courgettes at the moment. Here is a simple summer vegetarian supper idea, using nutty brown basmati rice, cherry tomatoes and halloumi.  Ballyhubbock Farm, Irish sheep’s cheese Halloumi is delicious, or you can use any good quality brand. It can easily be served as a vegan dish by substituting vegan